From Starch to Supermolecules: The Surprising Power of Cyclodextrins

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Cyclodextrins are a fascinating class of molecules with a wide range of applications across industries, from pharmaceuticals to food technology. These cyclic oligosaccharides, derived from starch, have a unique structure that enables them to form inclusion complexes with a diverse array of guest molecules. This property makes them invaluable for enhancing solubility, stability, and...

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