Tannic Acid Uncovered: Chemistry, Sources, and Applications

added blog Other

7 days ago - Translate -

Tannic acid, a naturally occurring polyphenol, is a specific type of tannin found in various parts of plants such as bark, leaves, fruits, and seeds. Recognized for its astringent taste and antioxidant properties, tannic acid has a long history of use in medicine, food, and industry. Its unique chemical structure allows it to bind and precipitate proteins, which forms the basis of many of its...

0 Comments 0 Shares 74 Views 0 Reviews