https://www.maximizemarketresearch.com/market-report/global-post-harvest-treatment-products-market/67085/
Post-harvest treatment regulates product protection and quality, such as fruits, vegetables, and other produce. Physical, chemical, and gaseous treatment, edible coatings, and temperature management with heat and irradiation are the most common post-harvest treatments, which aid in the restoration of antimicrobials, antioxidants, and anti-browning. Post-harvest treatment is thought to reduce losses and improve quality throughout the supply chain. Cleaners, Coatings/Wax, Ethylene Blockers, Fungicides, and Sprout Inhibitors are the types of Post-Harvest Treatment Products.
Post-harvest treatment regulates product protection and quality, such as fruits, vegetables, and other produce. Physical, chemical, and gaseous treatment, edible coatings, and temperature management with heat and irradiation are the most common post-harvest treatments, which aid in the restoration of antimicrobials, antioxidants, and anti-browning. Post-harvest treatment is thought to reduce losses and improve quality throughout the supply chain. Cleaners, Coatings/Wax, Ethylene Blockers, Fungicides, and Sprout Inhibitors are the types of Post-Harvest Treatment Products.
https://www.maximizemarketresearch.com/market-report/global-post-harvest-treatment-products-market/67085/
Post-harvest treatment regulates product protection and quality, such as fruits, vegetables, and other produce. Physical, chemical, and gaseous treatment, edible coatings, and temperature management with heat and irradiation are the most common post-harvest treatments, which aid in the restoration of antimicrobials, antioxidants, and anti-browning. Post-harvest treatment is thought to reduce losses and improve quality throughout the supply chain. Cleaners, Coatings/Wax, Ethylene Blockers, Fungicides, and Sprout Inhibitors are the types of Post-Harvest Treatment Products.
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